BASE • PLENTY VALLEY

(03) 9437 7266

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    • HOME
    • BREAKFAST
    • LUNCH & DINNER
    • BASE BRATS
    • SPECIALS
    • CONTACT
    • BAR
    • FUNCTIONS
BASE • PLENTY VALLEY

(03) 9437 7266

  • HOME
  • BREAKFAST
  • LUNCH & DINNER
  • BASE BRATS
  • SPECIALS
  • CONTACT
  • BAR
  • FUNCTIONS

TAKE ME STRAIGHT TO THE...

WOOD-FIRE PIZZAS, PASTAS & RISOTTOSVEGAN OPTIONS

LUNCH & DINNER

LET'S GET IT STARTED!

ANTIPASTO FOR 2

29

A selection of cured meats, pickled vegetables, olives, buffalo mozzarella & bread sticks 

TASTING BOARD FOR 2

36

A platter of arancini, salt & lemon pepper calamari, mini bruschetta, eggplant chips, saucy meat balls & polenta chips

SOUP

MP

House soup of the day with toasted sourdough

TRIO OF DIPS (V)

22

Three rustic dips with warm Turkish bread 

POLENTA CHIPS (V)

17

Baked seasoned polenta, sliced & fried with aioli

RUSTIC EGGPLANT CHIPS (V)

18

Parmesan-crumbed fried eggplant chips with a balsamic reduction & aioli

SALT & PEPPER CALAMARI

20

Fried salt & lemon pepper calamari, seasoned chips & garden salad with tartare & lemon

BRUSCHETTA (V)

16

Grilled sourdough topped with pesto, ripe tomatoes, Spanish onion, garlic, basil & parmesan and drizzled with balsamic reduction 

ARANCINI (V)

18

Italian rice balls with green peas, mozzarella & basil in parmesan crumb served with arrabbiata sauce, rocket & fried capers

MEATBALLS

19

Homemade authentic beef meatballs in napoli with parmesan & toasted sourdough

NACHOS (GF, V)

22

Oven-baked stone-ground corn chips & tasty cheese served with guacamole, sour cream, tomato salsa & jalapeños


HUNGER BUSTERS

STEAK SANDWICH

31

Marinated grilled scotch fillet, bacon, tasty cheese,
fried egg, caramelised onion, tomato & rocket with
seeded mustard mayonnaise in a toasted focaccia
with seasoned chips 

BASE CLUB SANDWICH

26

Triple-layered sourdough with: roasted chicken, bacon, fried egg, tomato, lettuce & mayonnaise with seasoned chips

PUMPKIN & SPINACH FOCACCIA (V)

19

Roasted pumpkin, chickpeas, feta, spinach, roasted red capsicum, in toasted focaccia with seasoned chips

CHICKEN SCHNIZY FOCACCIA

24

Chicken schnitzel, tasty cheese, lettuce & mayonnaise in toasted focaccia with seasoned chips

BLT FOCACCIA

19

Bacon, lettuce, tomato & mayonnaise in toasted focaccia with seasoned chips

CHICKEN & AVOCADO FOCACCIA

25

Roasted chicken, avocado, tasty cheese, mushrooms & semi-dried tomatoes in toasted focaccia with seasoned chips

VEGGO BURGER (V)

25

Roasted pumpkin & chickpea patty, tomato, beetroot, cos lettuce, relish & cumin yoghurt in a brioche bun with seasoned chips

BANGUS BURGER

28

Angus beef patty, bacon, American cheese, tomato, cos lettuce, smoky BBQ sauce, mayonnaise & yellow mustard in a brioche bun with seasoned chips

FRIED CHICKEN BURGER

28

Crispy fried chicken fillet, bacon, tasty cheese, tomato, cos lettuce, smoky BBQ sauce & mayonnaise in a brioche bun with seasoned chips

HULK BURGER

34

Beef patty, pulled pork, crispy fried chicken, bacon, American cheese, lettuce & special sauce in a brioche bun with seasoned chips

PULLED PORK BURGER

31

Slow-roasted pulled pork with tangy Asian slaw in a brioche bun with seasoned chips

LAMB SOUVLAKI

29

Marinated lamb, tomato, red onion, lettuce & tzatziki wrapped in house-made flatbread with seasoned chips

CHICKEN SOUVLAKI

28

Marinated chicken fillets, tomato, red onion, lettuce & tzatziki wrapped in house-made flatbread with seasoned chips

FALAFEL SOUVLAKI (V)

26

Falafel patties, tomato, Spanish onion, lettuce & tzatziki wrapped in house-made flatbread with seasoned chips


BASE BASICS

SEAFOOD PLATTER FOR 2

49

Grilled barramundi fillets, salt and lemon pepper calamari, grilled prawn & scallop skewers, pan tossed mussels, seasoned chips & garden salad with tartare dipping sauce & lemon wedges

FISH & CHIPS

29

Beer battered OR grilled fish fillets, seasoned
chips & garden salad with tartare & lemon

SALT & PEPPER CALAMARI

33

Salt and lemon peppered fried calamari, seasoned chips & garden salad with tartare & lemon 

SPANISH SEAFOOD PAELLA

30

Saffron-infused spicy rice fully loaded with prawns, mussels, calamari, chicken & chorizo with capsicum
& green peas 

FISH OF THE DAY

MP

POLENTA VEGETABLE STACK (GF, V)

28

Grilled polenta slice & oven roasted vegetables stacked with ricotta & napoli, topped with rocket & balsamic reduction

VEAL PARMA

34

Parmesan crumbed veal topped with smoked ham, bolognese & mozzarella with garden salad & seasoned chips

CHICKEN PARMIGIANA

32

Crumbed chicken breast topped with napoli, mozzarella & parmesan with garden salad & seasoned chips

MOROCCAN LAMB

34

Moroccan spiced, slow-cooked lamb ragout with jasmine rice, topped with toasted almonds, coriander, mint & cumin-spiced yoghurt 

SATAY CHICKEN

33

Malaysian-style grilled satay chicken breast with jasmine rice, Asian greens and topped with coriander & fried shallots

HOKKIEN NOODLES (VEGAN)

25

Wok-fried hokkien noodles & Asian greens with sweet soy, chilli & ginger sauce and topped with coriander, bean shoots & sesame seeds 

CHICKEN HOKKIEN NOODLES (DF)

31

Wok-fried hokkien noodles & Asian greens with chicken, sweet soy, chilli & ginger sauce and topped with coriander, bean shoots & sesame seeds 

BUTTER CHICKEN (GF)

33

Chicken breast cooked in classic Indian butter sauce served with jasmine rice, pappadums, raita & coriander

SEAFOOD RED CURRY

35

Thai coconut, lemongrass, galangal & red chilli curry with calamari, prawns, scallops & mussels served with jasmine rice & coriander.  

NASI GORENG

29

Bali-style fried rice with chicken, prawn, Asian vegetables, chilli, garlic, spring onions & classic Indonesian flavours and topped with fried egg  


MORE THAN JUST SALAD

BURRATA CAPRESE SALAD

24

Fresh burrata cheese, cherry tomatoes, basil &
extra virgin olive oil with bread sticks

CALAMARI SALAD

30

Salt and lemon peppered calamari with house slaw
of cabbage, mixed lettuce, cucumber, carrot, red onion, mint, coriander and a lime & chilli dressing 

BEEF SALAD

29

Seared beef strips with mixed lettuce, bean shoots,
semi-dried tomatoes, cucumber, roasted red capsicum & red onion with a honey mustard soy dressing and topped with sweet potatoes crisps 

CAESAR SALAD

23

Cos lettuce, bacon, parmesan, croutons with classic Caesar dressing, topped with poached egg 

CHICKEN CAESAR SALAD

29

Pan-fried chicken on cos lettuce, bacon, parmesan, croutons with classic Caesar dressing, topped with poached egg 

PUMPKIN & BEETROOT SALAD

26

Roasted pumpkin, baby beetroot & goats’
cheese with spinach, quinoa, walnuts & mint
with a lemon vinaigrette

GREEK LAMB SALAD

33

Char-grilled marinated lamb fillets, cos lettuce, tomato, cucumber, kalamata olives, feta, red onion & parsley with a lemon vinaigrette, tzatziki & flatbread

LAMB COUS COUS SALAD

32

Grilled lamb fillets on mesclun, tomato, cucumber & Spanish onion salad, topped with orange-infused cous cous, tzatziki & toasted almond flakes

CHICHKEN COUS COUS SALAD

30

Grilled chicken on mesclun, tomato, cucumber & Spanish onion salad, topped with orange-infused cous cous, tzatziki & toasted almond flakes

WARM CHICKEN SALAD

29

Grilled chicken tenderloins & warm kipfler potatoes with mixed lettuce, cherry tomatoes, cucumber
& onion with a mayonnaise & balsamic vinaigrette


GETTING GRILLED

MIXED GRILLED FOR 2

54

Char-grilled, marinated scotch fillet, lamb fillets, half rack sticky pork ribs, chicken tenderloins, pork & fennel sausages and bacon with garden salad & seasoned chips

PORTERHOUSE (GF)

49

Char-grilled 300g porterhouse steak with roasted rosemary kipfler potatoes

RIB EYE

49.5

Char-grilled 350g rib eye steak on the bone with roasted rosemary kipfler potatoe

SURF & TURF

49

Char-grilled 300g scotch fillet & garlic prawns with garden salad & seasoned chips 

BEEF CHEEK

39

Slowly braised beef cheek served on a bed of
potato mash with broccolini

STEAK SAUCES

+3

GARLIC BUTTER, MUSHROOM SAUCE, PEPPERCORN SAUCE OR RED WINE JUS


ON THE SIDE

SEASONED CHIPS

+7 / 13

Just a side order or a whole bowl!

POTATO WEDGES

+9 / 15

Just a side order or a whole bowl!

SWEET POTATO WEDGES

+9 / 16

Just a side order or a whole bowl!

KIPFLER POTATO

+8

MIXED VEGGIES

+7

JASMINE RICE

+4

GREEK SALAD

+9

GARDEN SALAD

+9

EXTRA FLAVOURS

+3

AIOLI

SOUR CREAM

SHAVED PARMESAN 

VEGAN / LACTOSE FREE CHEESE IS AVAILABLE • DUE TO THE LARGE AMOUNTS OF WHEAT FLOUR USED, WE CANNOT AVOID CROSS CONTAMINATION • LET US KNOW OF ALLERGIES • NUT TRACES MAY BE PRESENT • OLIVES MAY CONTAIN PIPS

WOOD-FIRE PIZZA, PASTA & RISOTTO

WOOD-FIRED PIZZA

CHEESY GARLIC PIZZA BREAD (V)

22

Extra virgin olive oil, garlic, herbs & mozzarella

BASE BRUSCHETTA (V)

23

Extra virgin olive oil & garlic pizza topped with fresh tomato, onion, basil, shaved parmesan & balsamic reduction 

MARGHERITA (V)

24

Napoli, cherry tomatoes, buffalo mozzarella, basil & parmesan

TROPICANA

26

Napoli, smoked ham, pineapple & mozzarella

PUMPKIN PATCH (V)

27

Napoli, pumpkin, mozzarella & fetta topped with rocket, balsamic reduction & parmesan 

ORTOLANA (V)

27

Napoli, grilled eggplant mushrooms, olives, capsicum, mushrooms, onion & mozzarella 

SALAMI

28

Napoli, hot salami, kalamata olives & mozzarella

PROSCIUTTO

32

Napoli, prosciutto, basil, gorgonzola, mascarpone, mozzarella, burrata & rocket

CAPRICCIOSA

29

Napoli, smoked ham, mushrooms, kalamata olives & mozzarella

LAMBO

32

Napoli, lamb, spinach, kalamata olives, Spanish onion & feta topped with tzatziki

MEAT LOVER

32

Napoli, hot salami, bacon, pork & fennel sausage, chorizo, ham, onion & mozzarella

SEAFOOD

33

Napoli, calamari, prawns, scallops, spinach, garlic, red onion, mascarpone & mozzarella

TANDOORI CHICKEN

28

Napoli, roasted tandoori chicken, spinach, red onion, mozzarella & tzatziki 

BIANCA BABY

27

Garlic and olive oil base, pork & fennel sausage, potato, rosemary, onion & mozzarella

HOTTIE (HOT & SPICY)

28

Napoli, chorizo, roasted red capsicum, kalamata olives, Spanish onion, fresh chillies & mozzarella


PASTA & RISOTTO

SPAGHETTI ALLA BASE

30

Spaghetti with roast chicken pieces, avocado & spring onion tossed through a rosé sauce (cream & sugo) with parmesan

SPAGHETTI AGLIO OLIO

31

Spaghetti pan tossed with olive oil, prawns, chorizo, broccolini, cherry tomatoes, chilli & parsley

MEATBALL CASARECCE

28

Short twist pasta with slow-cooked beef meatballs in napoli with parmesan

RIGATONI VODKA

30

Rigatoni pasta tossed in a napoli, vodka & light creamy sauce with crispy bacon topped with burrata 

LASAGNE

28

Lasagne sheets layered with bolognese sauce topped with creamy cheese sauce & parmesan

PAN-FRIED GNOCCHI (V)

31

Potato gnocchi with roasted pumpkin & spinach
in a cream & cheese sauce

PUMPKIN RISOTTO (GF, V)

31

Roasted pumpkin, spinach & leek risotto
with fetta & parmesan

WILD MUSHROOM RISOTTO (GF, V)

29

Porcini & seasonal mushroom risotto with
goats’ cheese & parmesan drizzled with truffle oil

CHICKEN RISOTTO (GF)

30

Roasted chicken, mushrooms, spinach & leek risotto with parmesan

GLUTEN-FREE PASTA

+5

PASTA MASH UPS = CHOOSE A PASTA + CHOOSE A SAUCE

PENNE · SPAGHETTI · FETTUCCINE · CASARECCE · GNOCCHI

NAPOLI (V)

25

Rich tomato sauce with garlic, basil & parmesan

CARBONARA

30

Bacon, cream, egg, spring onions & parmesan

MARINARA

36

Napoli, sautéed calamari, fish, mussels, scallops & prawns with garlic, olive oil & parsley

BOLOGNESE

28

Classic beef ragu & parmesan

AMATRICIANA

30

Napoli, roasted red capsicum, kalamata olives,
bacon, red chilli, garlic, spring onion & parmesan

VEGAN / LACTOSE FREE CHEESE IS AVAILABLE • DUE TO THE LARGE AMOUNTS OF WHEAT FLOUR USED, WE CANNOT AVOID CROSS CONTAMINATION • LET US KNOW OF ALLERGIES • NUT TRACES MAY BE PRESENT • OLIVES MAY CONTAIN PIPS

YO, HERBIVORES!

TASTY BITES, VEGAN STYLE

SWEET WEDGES

14

Seasoned chunky sweet potato with sweet chilli sauce

STAN WEDGES

14

Seasoned chunky potato with sweet chilli sauce

CHIPS 'N' SAUCE

11

Seasoned potato chips with classic tomato sauce

DIPPY DUO

20

Wood-fired crusty bread served with hummus and a beetroot relish dip

WHATEVER BRUSCETTA

15

Grilled ciabatta topped with ripe tomatoes, Spanish onion, garlic & basil and drizzled with balsamic reduction


THE HANGRY VEGAN

GREEN NACHOS (GF)

22

Oven-baked stone-ground corn chips & vegan mozzarella served with spiced beans, guacamole, coriander, tomato salsa & jalapeños

CHICKPEA SANGA

24

Roasted pumpkin & chickpea grilled patty with tomato, cos lettuce & beetroot relish in toasted sourdough with seasoned chips

VEGAN SOUVLAKI

25

Falafel patties, tomato, beetroot, mint, Spanish onion & lettuce wrapped in house-made flatbread with seasoned chips

NEARLY NUDE MARGHERITA PIZZA

22

Napoli, cherry tomatoes, vegan mozzarella & basil

WILD PUMPKIN PIZZA

26

Napoli sauce, roasted pumpkin, pine nuts, wild rocket with hummus, garlic oil & balsamic reduction

VEGGIE PATCH RISOTTO

29

Roasted pumpkin, spinach & semi-dried tomato risotto 

FUNGI RISOTTO

27

Mixed mushroom risotto with a drizzle of truffle oil

PENNE VEG-TRICIANA

26

Penne pasta with napoli, roasted red capsicum, kalamata olives,
red chilli, garlic & spring onion

VEGAN / LACTOSE FREE CHEESE IS AVAILABLE • DUE TO THE LARGE AMOUNTS OF WHEAT FLOUR USED, WE CANNOT AVOID CROSS CONTAMINATION • LET US KNOW OF ALLERGIES • NUT TRACES MAY BE PRESENT • OLIVES MAY CONTAIN PIPS

BASE • PLENTY VALLEY

WESTFIELD • Shop 53/400 McDonalds Rd, Mill Park VIC 3082

(03) 9437 7266

BASE PLENTY VALLEY has a 10% SURCHARGE on Sundays & Public Holidays.

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